2.All Purpose Mixer

For biscuit types (soft biscuits, hard biscuits, crackers) and a mixer for the cream.

• Since there is a jacket on the outside of the tub, the dough can be mixed with cold or hot water and the temperature can be stabilized.
• Three-speed variable speed impeller rotation allows to select mixing conditions that suit the dough.
• The tilting mixing tub is equipped with a safety mechanism that takes various safety into consideration.
• The top plate opens and closes automatically in conjunction with the tilt of the mixing bucket.
• Can be mixed by switching between three types: hard, soft, and cream (MUC-8 only).
• Mixing rotation speed can be adjusted arbitrarily by lever operation (MUC-8 only).